A French provincial style interior is one of the most requested and popular decorating and furnishing styles worldwide. I love this look! Its fresh, inviting and does not over dominate a space… one of the best things is that French provincial furnishing mix so well back with other styles without too much clash.
I found these interiors so inspiring to create these combos with some of my favourite pieces…
The above is my idea of classic French provincial! Antique Whites, creams and gorgeous ornate details… Below is my favourite version of French provincial… French Blues and classic shaped French furniture with rustic blacks.
I love outdoor furniture! In summer I adore reclining outside in summer with a gorgeous cold drink and the newest edition of vogue! Every outdoor furniture suite looks best with lots of fresh plants and flowers so make sure you plan a trip to the nursery as well!
I have fallen deeper and deeper in love with the idea of custom upholstered chairs and ottomans over the past few weeks! There is no better way to get a signature look in your home then incorporating some of your favourite prints…
If your anything like me and love entertaining then you will love my tips for creating a gorgeous table! First impressions count! Making your guests feel at home with gorgeous surroundings is half the battle!
When I was a little girl I would always have tea parties with all of my dolls. Decades later and I still love entertaining! I love throwing tea parties for my girlfriends, it’s the perfect backdrop to gossip, indulge and be girls again!
These are some of the things that inspire me, including my recipe for Banoffee Cupcakes!
60g unsalted butter. Preheat the oven to 180°C (350°F). 70g soft brown sugar.1 egg, beaten. Beat the butter and sugar together in a bowl until 1 ripe banana, mashed. creamy, then beat the egg. Fold in the mashed 115g self-raising flour. banana, then sift the flour into the mixture & fold 50g chewy toffees, chopped. in, followed by the toffees.
180 ml double cream, whipped. Spoon the mixture into the paper cases and bake 3-4 tblspoons Dulce de Leche. for about 16 minutes. Transfer to a rack to cool. 1 banana, sliced.a 12 hole cup cake tin To decorate, swirl the cream on the cakes, then lined with 12 paper cases drizzle with Dolce de Leche and top with banana!